The event, attended by over 100 current and prospective clients, was a collaborative effort between Lane End Conference Centre and some of its most trusted event partners.
Pre-dinner entertainment was provided by the internationally renowned Drum Café. Each guest was supplied with an African drum at their table and Brett Schlesinger, founder of Drum Café, seamlessly led the whole party into an exhilarating performance in which every single guest took part.
Lane End Conference Centre was awarded the new Venue Verdict Gold Standard, an accolade awarded only to venues delivering the very highest level of customer service over a period of time, based on large volumes of customer feedback.
Lane End Conference Centre and one of its regular customers have worked together to create the optimum match between the venue’s facilities and the needs of its users. Lane End is a member of the Conference Centres of Excellence consortium, the UK’s largest group of specialist training and conference venues.
Lane End Conference Centre has received glowing remarks and came out as the best performing venue in an independant customer survey. Click through to read more...
Like any other conference venue we have seen many clients come and go over the years, but client retention has always been a priority. I firmly believe that any conference venue is only as strong as its top 10 clients and that is why we take care in looking after our clients; after all, if we don’t someone else will.
Triaster is a process improvement company, based on Oxfordshire. Its Process Library solution helps organisations to develop process maps, to share these processes efficiently at all levels, and to stimulate process improvements that will deliver real business benefits to their customers.
The latest development at Lane End Conference Centre is The Cabin Bar, Lounge and Games Room. This addition has noticeably improved the leisure offering at Lane End Conference Centre and allows delegates to have a relaxing time in a shared space with a lively atmosphere outside their exclusive area. Click through to read more...
We are very pleased to announce that our Executive Head Chef, Aron Titcombe, has won the Best Wine Selection award to compliment his menu entry at the recent CCE Chef’s Challenge Awards. Although Aron missed out on the overall prize he felt very encouraged by the comments and feedback of the Head Judge, Graham Crump, from Warwick University.